Easiest Way to Make Coconut Oil Brownies With Cocoa Powder

Vegan Coconut Brownies

There are a lot of those here because when i first started they do appear to have a lot of sugar, but it's offset by all the cocoa powder and flour, so the brownies aren't radically sweet.

Recipe Summary Vegan Coconut Brownies

These brownies are for the vegans who love anything coconut.

Ingredients | Coconut Oil Brownies With Cocoa Powder

1 cup virgin coconut oil

1 cup unsweetened almond-coconut milk blend

1 teaspoon vanilla extract

2 cups raw sugar

2 cups all-purpose flour

¾ cup unsweetened cocoa powder

1 teaspoon baking powder

1 teaspoon sea salt

⅓ cup shredded coconut

Directions

Preheat oven to 350 degrees F (175 degrees C).

Place coconut oil in a microwave-safe bowl; heat in the microwave until melted, about 1 minute. Stir in milk blend and vanilla extract until thoroughly mixed.

Mix sugar, flour, cocoa powder, baking powder, and sea salt together in a large bowl. Pour in coconut oil mixture; mix until batter is thick and blended. Fold in shredded coconut.

Spread batter evenly into a 9x13-inch baking dish.

Bake in the preheated oven until a toothpick inserted into the center comes out clean, 25 to 30 minutes. Let cool for 15 minutes before cutting into squares.

Use your favorite non-dairy milk alternative, preferably unsweetened. Add more in step 3 if needed.

Info | Coconut Oil Brownies With Cocoa Powder

prep: 15 mins cook: 26 mins additional: 15 mins total: 56 mins Servings: 16 Yield: 16 brownies

TAG : Vegan Coconut Brownies

Desserts, Cookies, Fruit Cookie Recipes, Coconut,

Images of Coconut Oil Brownies With Cocoa Powder

Coconut Oil Brownies With Cocoa Powder / Fudge brownies are made with oil and without butter making them extra fudgy and have a richer chocolate flavor.