Easiest Way to Make The Real Greek Souvlaki Bar

Grilled Greek Potatoes

An offshoot of the esteemed real greek restaurant in.

Recipe Summary Grilled Greek Potatoes

These grilled potatoes are great with souvlaki. All you need is a Greek salad for a full meal! They can be prepared hours before grilling.

Ingredients | The Real Greek Souvlaki Bar

4 large russet potatoes, scrubbed

2 tablespoons lemon juice

1 tablespoon olive oil

1 teaspoon finely chopped garlic

1 teaspoon Greek seasoning

Directions

Pierce potatoes all over with a fork. Place potatoes in the microwave and cook until soft, about 15 minutes.

Mix lemon juice, olive oil, garlic, and Greek seasoning together in a small bowl.

Cut potatoes in half lengthwise and score the flesh. Brush on the seasoned oil.

Preheat an outdoor grill for medium heat and lightly oil the grate. Place potatoes flesh-side down and grill until browned, 10 to 15 minutes.

The microwave time depends on the strength of your unit; check the potatoes occasionally.

Info | The Real Greek Souvlaki Bar

prep: 10 mins cook: 25 mins total: 35 mins Servings: 4 Yield: 4 potatoes

TAG : Grilled Greek Potatoes

Side Dish, Potato Side Dish Recipes,

The Real Greek Souvlaki Bar / Our first 'greek on the street', a souvlaki shop inspired from greek street food culture.

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