How to Make Best Way To Cook Halibut Cheeks

Heavenly Halibut

In addition to the simplicity in consequently, the best time of the day to go fishing for halibut is about an hour before the tide goes since it is such a large fish, halibut is normally sold in fillets and its cheeks, which resemble large.

Recipe Summary Heavenly Halibut

Rich, cheesy topping goes perfectly with mild flavored halibut.

Ingredients | Best Way To Cook Halibut Cheeks

½ cup grated Parmesan cheese

¼ cup butter, softened

3 tablespoons mayonnaise

2 tablespoons lemon juice

3 tablespoons chopped green onions

¼ teaspoon salt

1 dash hot pepper sauce

2 pounds skinless halibut fillets

Directions

Preheat the oven broiler. Grease a baking dish.

In a bowl, mix the Parmesan cheese, butter, mayonnaise, lemon juice, green onions, salt, and hot pepper sauce.

Arrange the halibut fillets in the prepared baking dish.

Broil halibut fillets 8 minutes in the prepared oven, or until easily flaked with a fork. Spread with the Parmesan cheese mixture, and continue broiling 2 minutes, or until topping is bubbly and lightly browned.

Info | Best Way To Cook Halibut Cheeks

prep: 15 mins cook: 10 mins total: 25 mins Servings: 8 Yield: 8 servings

TAG : Heavenly Halibut

Main Dish Recipes, Seafood Main Dish Recipes, Halibut,