Vegetarian Pate
Du basilic (ou autres herbes comme du thym ou de l'origan) préparation.
Recipe Summary Vegetarian Pate
This is a great appetizer or snack for a big party. We keep it on hand in the fridge for to spread on bagels on Sunday morning.Ingredients | Pates Feta Tomates Cerises Tiktok1 egg3 tablespoons vegetable oil1 large onion, chopped2 cloves garlic, chopped20 thin wheat crackers½ cup walnuts1 (15 ounce) can peas, drained½ teaspoon seasoning saltsalt and pepper to tasteDirectionsPlace egg in a small saucepan, and cover with cold water. Bring water to a boil, and immediately remove from heat. Cover, and let egg stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and chop.Heat oil in a skillet over low heat, and add chopped onion. Cook, stirring occasionally, until brown and tender. Add chopped garlic, and saute for 1 to 2 minutes. Remove the mixture from the skillet, and set aside to cool.In a blender or food processor, finely chop wheat crackers and walnuts. Mix in peas, seasoning salt and sauteed onion mixture. Add the egg, and blend to a fine paste, adding water or oil if necessary to attain desired consistency. Season with salt and pepper.Info | Pates Feta Tomates Cerises Tiktokprep: 15 mins cook: 1 min additional: 44 mins total: 1 hr Servings: 12 Yield: 12 servings
TAG : Vegetarian PateAppetizers and Snacks, Dips and Spreads Recipes, Pate Recipes,