How to Make Sage Spice In Marathi

Creamy Sage Butter Sauce

It is cultivated in yugoslavia, italy, albania, turkey sage is used in the culinary preparation in the west.

Recipe Summary Creamy Sage Butter Sauce

A rich and creamy white sauce, served best over angel hair pasta.

Ingredients | Sage Spice In Marathi

1 stick unsalted butter

10 fresh sage leaves

1 cup heavy cream

½ cup chicken broth

1 pinch salt and ground black pepper to taste

Directions

Melt the butter in a skillet over medium heat; add the sage leaves and cook for 2 minutes. Pour in the heavy cream and chicken broth and cook until hot; about 2 minutes more. Season with salt and pepper to serve.

Info | Sage Spice In Marathi

prep: 5 mins cook: 5 mins total: 10 mins Servings: 4 Yield: 2 cups

TAG : Creamy Sage Butter Sauce

Side Dish, Sauces and Condiments Recipes, Sauce Recipes, Pasta Sauce Recipes,

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