Strawberry Ice Cream Cake
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Recipe Summary Strawberry Ice Cream Cake
Here's an easy, quick cake that tastes great during the long hot summers.Ingredients | Baklava Ice Cream Cake1 (10 inch tube pan) angel food cake2 quarts strawberry ice cream, softened4 cups confectioners' sugar8 ounces cream cheese½ pint fresh strawberriesDirectionsSlice prepared Angel Food cake in half horizontally. Spread softened strawberry ice cream on bottom layer. Put top layer on top the ice cream. Freeze cake for 45 minutes to an hour.Mix cream cheese and confectioner's sugar until light and fluffy.About 15 minutes before serving, remove cake from freezer and spread the cream cheese mixture over top and sides. Garnish with fresh strawberries.Info | Baklava Ice Cream CakeServings: 14 Yield: 1 -9 or 10 inch tube cake
TAG : Strawberry Ice Cream CakeDesserts, Fruit Dessert Recipes, Strawberry Dessert Recipes,