Cake Mix Bar Cookies
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Recipe Summary Cake Mix Bar Cookies
Everybody loves cake! Fluffy and sweet. Now take a simple cake mix and jazz it up by turning them into bars. Feel free to frost the bars.Ingredients | Beer Nuts Bar Mix1 (18.25 ounce) package yellow cake mix½ cup butter, melted½ cup packed brown sugar2 eggs½ cup peanuts⅓ cup English toffee bits½ cup chocolate chips½ cup butterscotch chips⅓ cup shredded coconut, or to taste (Optional)1 (16 ounce) package prepared chocolate frosting (Optional)DirectionsPreheat oven to 350 degrees F (175 degrees C).Combine cake mix, butter, brown sugar, and eggs in a bowl. Beat with an electric mixer, scraping bowl occasionally, until well mixed. Stir in peanuts and toffee; spread into an ungreased 9x13-inch baking pan. Sprinkle chocolate chips, butterscotch chips, and coconut on top.Bake in the preheated oven until a toothpick inserted into the center comes out clean, 25 to 30 minutes. Cool on a wire rack and coat with frosting. Cut into squares.Use any cake mix and frosting you prefer.Almonds, cashews, or pecans can be substituted for the peanuts, if desired.White chocolate chips can be substituted for the butterscotch chips, if desired.Info | Beer Nuts Bar Mixprep: 10 mins cook: 25 mins total: 35 mins Servings: 16 Yield: 1 9x13-inch pan
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