Recipe of Best Icelandic Meat Soup Recipe

Bean And Meat Soup

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Recipe Summary Bean And Meat Soup

A little recipe I made for my family. They loved it! I hope you do, too! Serve with a nice slice of French bread.

Ingredients | Best Icelandic Meat Soup Recipe

2 tablespoons vegetable oil

½ pound bacon, chopped

½ pound sliced deli turkey meat, torn into pieces

1 onion, sliced

1 (14.25 ounce) can tomato puree

1 tablespoon brown sugar

1 teaspoon prepared mustard

1 pinch salt

1 pinch ground black pepper

1 (15 ounce) can kidney beans, drained and rinsed

1 (15 ounce) can cannellini beans, drained and rinsed

Directions

Heat the oil in a large pot over medium heat, and cook the bacon, turkey, and onion until bacon is evenly brown and onion is tender.

Mix the tomato puree, brown sugar, and mustard into the pot. Season with salt and pepper. Bring to a boil, reduce heat to low, and simmer 30 minutes, stirring occasionally.

Mix the kidney beans and cannellini beans into the soup. Add water to keep the ingredients covered, if needed. Continue to cook, stirring occasionally, until beans are heated through.

Info | Best Icelandic Meat Soup Recipe

prep: 15 mins cook: 1 hr total: 1 hr 15 mins Servings: 6 Yield: 6 servings

TAG : Bean And Meat Soup

Soups, Stews and Chili Recipes, Soup Recipes, Beans and Peas,