Recipe of Maple Syrup Foam On Top

Buttery Maple Syrup

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Recipe Summary Buttery Maple Syrup

Homemade pancake syrup.

Ingredients | Maple Syrup Foam On Top

1 cup brown sugar

¾ cup water

½ cup white sugar

1 tablespoon butter

1 teaspoon maple-flavored extract

Directions

Heat brown sugar, water, white sugar, butter, and maple extract in a saucepan over medium-high heat; boil until thickened, about 3 minutes.

Info | Maple Syrup Foam On Top

prep: 5 mins cook: 5 mins total: 10 mins Servings: 8 Yield: 8 servings

TAG : Buttery Maple Syrup

Side Dish, Sauces and Condiments Recipes, Syrup Recipes,

Maple Syrup Foam On Top / Maple syrup is made by evaporating sap to condense the sugars.

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