Orange Oatmeal Cookies
There are subtle variations from recipe to recipe, producing cookies with varying textures, levels of sweetness.
Recipe Summary Orange Oatmeal Cookies
Big, soft, and delicious with a distinctive orange flavor.Ingredients | Becel Oatmeal Cookies Recipe½ cup butter, softened¼ cup white sugar¼ cup brown sugar1 egg white, beaten until foamy¼ cup unsweetened applesauce1 large naval orange, zested and juiced1 cup whole wheat flour1 cup quick-cooking oats¾ cup chopped walnuts (Optional)½ teaspoon baking soda½ teaspoon cream of tartar½ teaspoon ground cinnamonDirectionsPreheat oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper.Beat butter, white sugar, and brown sugar with an electric mixer in a large bowl until smooth. Stir egg white and applesauce into butter mixture until just combined into a dough. Add orange juice with pulp and orange zest to the dough; stir.Mix flour, oats, walnuts, baking soda, cream of tartar, and cinnamon in a separate bowl; fold into the dough until evenly incorporated.Drop by heaping tablespoon onto prepared baking sheets.Bake in preheated oven until bottom of cookies are lightly browned, 10 to 12 minutes. Cool on baking sheets 2 to 3 minutes before moving to wire racks to cool completely.Info | Becel Oatmeal Cookies Recipeprep: 20 mins cook: 10 mins total: 30 mins Servings: 28 Yield: 28 cookies
TAG : Orange Oatmeal CookiesDesserts, Fruit Dessert Recipes, Orange Dessert Recipes,