Simple Way to How To Make Baked Pork Chops With Bread Crumbs

Oven-Baked Stuffed Pork Chops

I like to serve pork chops with a side of garlic cauliflower mash (recipe available in our paleo central app with ground nuts instead of bread crumbs and cauliflower mash instead of potatoes.

Recipe Summary Oven-Baked Stuffed Pork Chops

This is a nice and easy recipe that gives a Spanish taste to any American meal!

Ingredients | How To Make Baked Pork Chops With Bread Crumbs

6 (1-inch thick) boneless pork chops

1 tablespoon adobo seasoning

1 (.18 ounce) packet sazon seasoning

½ teaspoon garlic powder

⅓ teaspoon ground black pepper

¼ teaspoon salt

3 tablespoons Italian dressing, divided

1 ½ cups water

¼ cup margarine

6 (6 ounce) packages dry stuffing mix (such as Stove Top®)

toothpicks

1 tablespoon water, or as desired

Directions

Preheat oven to 300 degrees F (150 degrees C).

Place pork chops in a large bowl and season all sides with adobo seasoning, sazon seasoning, garlic powder, pepper, and salt; add 2 tablespoons Italian dressing and flip to coat.

Bring 1 1/2 cups water and margarine to a boil in a saucepan; add stuffing mix and cover. Remove saucepan from heat and set aside until stuffing absorbs water, about 5 minutes; fluff with a fork.

Remove pork chops from bowl, reserving liquid and seasonings. Lay each pork chop flat on cutting board and with a sharp knife held parallel to the board, cut a pocket into the pork, leaving 3 sides intact. Stuff each pork chop with stuffing and close pocket using a toothpick.

Arrange pork chops on a baking sheet. Mix remaining 1 tablespoon Italian dressing and 1 tablespoon water with reserved juices from pork chops; pour over pork chops.

Bake in the preheated oven until pork chops are cooked through, 25 to 35 minutes. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).

The nutrition data for this recipe includes the full amount of the stuffing. The actual amount of stuffing consumed will vary.

Info | How To Make Baked Pork Chops With Bread Crumbs

prep: 15 mins cook: 25 mins additional: 5 mins total: 45 mins Servings: 6 Yield: 6 servings

TAG : Oven-Baked Stuffed Pork Chops

Main Dish Recipes, Pork, Pork Chop Recipes, Boneless,