Jalapeno Steak
See how it works with a beefer
Recipe Summary Jalapeno Steak
Jalapenos mixed with the other ingredients give a spicy and delicious kick to grilled steak. Marinate this steak in the fridge for up to 24 hours before cooking.Ingredients | Beefer Rezepte Steak4 jalapeno peppers, stemmed4 cloves garlic, peeled1 ½ teaspoons cracked black pepper1 tablespoon coarse salt¼ cup lime juice1 tablespoon dried oregano1 ½ pounds top sirloin steakDirectionsCombine jalapenos, garlic, pepper, salt, lime juice and oregano in a blender. Blend until smooth.Place steak in a shallow pan or large resealable plastic bag. Pour jalapeno marinade over the steak, and turn to coat. Cover pan or seal bag; marinate in the refrigerator 8 hours or overnight.Preheat an outdoor grill for high heat, and lightly oil the grill grate.Drain and discard marinade. Grill steak 5 minutes per side, or to desired doneness.Info | Beefer Rezepte Steakprep: 5 mins cook: 10 mins additional: 8 hrs total: 8 hrs 15 mins Servings: 6 Yield: 6 servings
TAG : Jalapeno SteakMeat and Poultry Recipes, Beef, Steaks, Sirloin Steak Recipes,