Fairy Godmother Rice
Aladin and the wonderful lamp.
Recipe Summary Fairy Godmother Rice
My grandfather's second wife (hence the recipe name) served this to us when we first met her. We've loved her ever since! A tasty side dish that's perfect with any dinner.Ingredients | Favorite Fairy Tales½ cup butter5 ounces thin egg noodles2 cups uncooked instant rice2 (1 ounce) packages dry onion soup mix4 cups vegetable broth1 (5 ounce) can water chestnuts, drained and slicedsoy sauce to tasteDirectionsPreheat oven to 350 degrees F (175 degrees C). Grease a 2 quart casserole dish.Melt butter in a large skillet over medium heat. Brown noodles in the butter.In a large bowl combine browned noodles, rice, soup mix, broth, water chestnuts and soy sauce. Mix well and transfer to prepared casserole dish.Bake for 45 minutes, or until liquid has been absorbed and casserole is browned and crispy on top.Info | Favorite Fairy Talesprep: 15 mins cook: 45 mins total: 1 hr Servings: 6 Yield: 6 servings
TAG : Fairy Godmother RiceSide Dish, Rice Side Dish Recipes,