Steps to Make Lasagne White Sauce Recipe Easy

Easy White Gravy

Gradually add the hot milk while whisking the mixture until it thickens.

Recipe Summary Easy White Gravy

Old-fashioned white gravy that uses mainly household items and goes great with biscuits, salmon patties, mashed or other potatoes, eggs, fried bologna or sausage, or your choice of good Southern food. Gravy will thicken further as it cools. Whisk in additional milk to thin as desired.

Ingredients | Lasagne White Sauce Recipe Easy

1 ½ cups milk, divided

3 tablespoons all-purpose flour

¼ teaspoon beef bouillon

½ teaspoon salt

½ teaspoon ground black pepper, or to taste

1 tablespoon canola oil

Directions

Combine 3/4 cup milk, flour, beef bouillon, salt, and pepper in a container with a lid. Cover and shake until well mixed.

Heat oil in a skillet over medium heat. Pour in flour mixture carefully; whisk until smooth. Whisk in the remaining 3/4 cup milk. Cook, whisking constantly, until thickened and bubbly, 8 to 10 minutes.

Info | Lasagne White Sauce Recipe Easy

prep: 5 mins cook: 8 mins total: 13 mins Servings: 4 Yield: 1 1/2 cups

TAG : Easy White Gravy

Side Dish, Sauces and Condiments Recipes, Gravy Recipes,