Steps to Make Mango Bread Recipe Hawaii

Magic Mango Bread

One of my favorite things to get at the farmers market in hawaii is pie.

Recipe Summary Magic Mango Bread

I never particularly cared for mangos until I tried this recipe. This recipe came from a friend in Hawaii and is the only bread I now make.

Ingredients | Mango Bread Recipe Hawaii

2 cups all-purpose flour

2 teaspoons baking soda

½ teaspoon salt

2 teaspoons ground cinnamon

½ cup butter, softened

½ cup vegetable oil

1 ½ cups white sugar

3 eggs

1 teaspoon vanilla extract

3 cups peeled, seeded and chopped mango

½ cup raisins

½ cup chopped walnuts

½ cup shredded coconut

Directions

Preheat oven to 350 degrees F (175 degrees C). Lightly grease two 9x5 inch loaf pans.

In a large bowl, sift together flour, baking soda, salt and cinnamon. In a large bowl, beat together the butter, oil and sugar until light and fluffy. Stir in the eggs one at a time, beating well with each addition, then stir in the vanilla. Blend this mixture into the flour mixture; just to combine. Fold in the mango, raisins, walnuts and coconut; mixing just enough to evenly combine.

Let stand for 20 minutes then bake in preheated oven for 50 to 60 minutes or until a toothpick inserted into center of the loaf comes out clean.

Info | Mango Bread Recipe Hawaii

prep: 30 mins cook: 1 hr total: 1 hr 30 mins Servings: 20 Yield: 2 - 9x5 inch loaves

TAG : Magic Mango Bread

Bread, Quick Bread Recipes, Fruit Bread Recipes,

Images of Mango Bread Recipe Hawaii

Mango Bread Recipe Hawaii - 2 cups all purpose flour ½ teaspoon salt 1 teaspoon baking powder 1 teaspoon baking soda ¾ cups white sugar ¼ cup butter, softened ½ cup vegetable oil 3 eggs 1 tablespoon of lemon juice ½ teaspoon cinnamon powder 1 teaspoon vanilla 2 ½ cups of mango.