Steps to Make Mango Cheesecake Recipe

Mango Pie

This cake, made with only natural sweeteners, is good for you and super delicious!

Recipe Summary Mango Pie

This is a real treat. It is tart and sweet with a flaky crust.

Ingredients | Mango Cheesecake Recipe

8 extra green mangoes, peeled, seeded, and sliced

1 tablespoon lime juice

1 cup white sugar

⅓ cup all-purpose flour

¼ teaspoon salt

½ teaspoon ground nutmeg

1 (15 ounce) package prepared double pie crust

¼ cup butter

Directions

Preheat oven to 350 degrees F (175 degrees C).

Toss the sliced green mango with the lime juice in a large bowl. In a separate bowl, toss together the sugar, flour, salt, and nutmeg. Layer the sugar mixture and the sliced mangoes in several layers in the pie shell bottom. Dot with butter, then top with the other half of the pie crust. Prick with a fork.

Bake in preheated oven for 1 hour, until the mango has softened and the crust is golden brown.

Info | Mango Cheesecake Recipe

prep: 20 mins cook: 1 hr total: 1 hr 20 mins Servings: 8 Yield: 1 - 9 inch pie

TAG : Mango Pie

World Cuisine Recipes, Latin American, Caribbean,