Steps to Make Oyster Dipping Sauce Shallots

Lobster Dipping Sauce

Made using oysters, soy sauce, and sugar, the mixture is thickened with starch, so that it this sauce is fun to say, and delicious to eat.

Recipe Summary Lobster Dipping Sauce

Butter, lemon and garlic combine to create a buttery concoction for dipping steamed, grilled, (or however you prepare it) lobster.

Ingredients | Oyster Dipping Sauce Shallots

1 cup butter

1 tablespoon minced garlic

2 tablespoons fresh lemon juice

1 teaspoon ground black pepper

2 teaspoons dried cilantro

Directions

Melt 1 tablespoon of butter in a saucepan over medium heat. Add the garlic; cook and stir until starting to brown, about 3 minutes. Add the remaining butter and reduce heat to low. Stir to melt the butter, then mix in the lemon juice, pepper and cilantro. Let it steep over low heat for about 10 minutes. Strain before serving if desired.

Info | Oyster Dipping Sauce Shallots

prep: 5 mins cook: 10 mins total: 15 mins Servings: 8 Yield: 1 cup

TAG : Lobster Dipping Sauce

Side Dish, Sauces and Condiments Recipes, Sauce Recipes,