Mulled Wine With Honey
Wine containing not more than 14 percent alcohol usually served with a meal.
Recipe Summary Mulled Wine With Honey
Hot and flavorful mulled wine for cold winter evenings.Ingredients | What Is Table Wine½ cup water¼ cup honey2 cinnamon sticks1 teaspoon ground allspice1 teaspoon ground nutmeg1 teaspoon ground coriander16 whole cloves1 orange, cut into 8 wedges4 ¼ cups red wineDirectionsPour water into a large pot over medium heat. Add honey, cinnamon sticks, allspice, nutmeg, and coriander. Stir until honey is dissolved.Push 2 cloves into the skin of each orange wedge. Add to the pot. Pour in red wine. Increase heat and simmer gently, about 45 minutes. Make sure mixture does not boil.Discard orange wedges and cinnamon sticks. Divide mulled wine among coffee mugs and serve hot.Taste for sweetness before serving. If it is not sweet enough, add sugar to taste and stir to dissolve.Info | What Is Table Wineprep: 5 mins cook: 50 mins total: 55 mins Servings: 8 Yield: 8 servings
TAG : Mulled Wine With HoneyDrinks, Mulled Wine Recipes,
