Steps to Prepare Brinjal Plant Leaves Turning Yellow

Yellow Rice With Asparagus And Mushrooms

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Recipe Summary Yellow Rice With Asparagus And Mushrooms

Looking for a side dish with veggies? Pair fresh asparagus and mushrooms together with Zatarain's Yellow Rice for a great-tasting addition to any meal. Great for the kids, perfect for the whole family.

Ingredients | Brinjal Plant Leaves Turning Yellow

2 ½ cups water

1 (6.9 ounce) package ZATARAIN'S® Yellow Rice

2 tablespoons butter

2 cups sliced mushrooms

8 ounces fresh asparagus, cut into 1-inch pieces

Directions

Bring water to boil in medium saucepan. Stir in Rice Mix; return to boil. Reduce heat to low; cover and simmer 25 minutes or until rice is tender.

Meanwhile, melt butter in large skillet on medium-high heat. Add mushrooms; cook and stir 3 minutes. Add asparagus; cook and stir 3 minutes until tender-crisp.

Stir vegetables into rice mixture; mix well. Remove from heat. Let stand 5 minutes.

Info | Brinjal Plant Leaves Turning Yellow

prep: 5 mins cook: 25 mins total: 30 mins Servings: 6 Yield: 6 cups

TAG : Yellow Rice With Asparagus And Mushrooms

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