Sherry Bundt Cake
This definitely needs to be on your baking list.
Recipe Summary Sherry Bundt Cake
Fantastic moist bundt cake infused with sherry wine.Ingredients | Greek Wedding Bundt Cake Gif1 (18.25 ounce) package yellow cake mix4 eggs¾ cup vegetable oil¾ cup cream sherry1 teaspoon ground nutmeg1 (3.5 ounce) package instant vanilla pudding mix½ cup white sugar1 tablespoon ground cinnamon1 tablespoon unsweetened cocoa powderDirectionsPreheat oven to 350 degrees F (175 degrees C). Oil the sides and bottom of a 10 inch Bundt cake pan. In a small bowl, mix cinnamon, sugar and cocoa. "Flour" the sides and bottom of the pan with the mixture, tap out the excess back into the cinnamon mixture.In a large bowl, combine the cake mix, eggs, oil, sherry, nutmeg and pudding mix. Beat until well blended. Pour half of the batter into the Bundt pan, sprinkle with half of the cinnamon sugar, cover with the remaining batter and finally, top with remaining cinnamon mixture.Bake at 350 degrees F (175 degrees C) for 45 minutes, or until toothpick inserted into cake comes out clean. Cool in pan for 10 minutes, then turn out onto a wire rack.Info | Greek Wedding Bundt Cake GifServings: 12 Yield: 1 10-inch bundt
TAG : Sherry Bundt CakeDesserts, Cakes, Cake Mix Cake Recipes, Yellow Cake,