Shrimp Lo Mein With Broccoli
However, it's also delicious with some yummy sides!
Recipe Summary Shrimp Lo Mein With Broccoli
Making a delicious Chinese dish is super easy. For better searing results, use a seasoned wok.Ingredients | Shrimp Lo Mein Recipe Tasty1 (8 ounce) package spaghetti2 tablespoons soy sauce2 tablespoons oyster sauce2 tablespoons brown sugar2 teaspoons fish sauce½ teaspoon garlic powder½ teaspoon ground ginger2 teaspoons vegetable oil1 pound uncooked medium shrimp, peeled and deveined1 cup chopped broccoli¼ yellow onion, thinly sliced3 crimini mushrooms, sliced2 cloves garlic, minced2 large eggsDirectionsBring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water until cooked through yet firm to the bite, about 12 minutes; drain.Mix soy sauce, oyster sauce, brown sugar, fish sauce, garlic powder, and ground ginger in a bowl until the sugar dissolves.Heat oil in a large skillet or wok over medium heat; cook and stir shrimp in hot oil until they start to change color, 1 to 2 minutes. Add broccoli, onion, and mushrooms; cook until just beginning to soften, 3 to 5 minutes. Stir garlic through the vegetable mixture. Push the vegetables to one side of the pan. Cook the eggs in the clear space in the pan, scrambling lightly, until no longer moist, 3 to 5 minutes. Stir the cooked egg with shrimp and vegetables. Add the cooked noodles and the sauce; cook and stir until hot and evenly mixed, about 2 minutes more. Serve immediately.Info | Shrimp Lo Mein Recipe Tastyprep: 10 mins cook: 25 mins total: 35 mins Servings: 2 Yield: 2 servings
TAG : Shrimp Lo Mein With BroccoliWorld Cuisine Recipes, Asian, Chinese,